About The Position

The Shipping Supervisor oversees shipping operations for greenhouse-grown tomatoes, peppers, and cucumbers at a refrigerated facility in Laredo, Texas. The facility operates 24/7. This role reports to the Manager, Shipping and supervises employees on the assigned shift, ensuring orders are handled accurately, safely, and on time. The schedule is Thursday through Saturday and every other Wednesday, 6 a.m. to 6 p.m. The supervisor follows commodity specialist allocations and change orders, uses the NAV-JDA ERP system to track, analyze, and route orders, and inspects completed orders for correct labels, barcodes, and other components. The position also produces requested reports and statistics, maintains a safe, clean, and secure work environment, protects confidential company and personal information, and supports warehouse needs as requested by management.

Requirements

  • At least 3 years of experience in shipping/receiving or a related environment.
  • At least 2 years of experience in a lead or supervisory role.
  • Leadership skills emphasizing respect and professionalism when interacting with employees, customers, and vendors.
  • Proficiency with MS Outlook, Word, Excel, and PowerPoint, and adaptability to learn new systems quickly.
  • Proficiency in English and the ability to communicate effectively and professionally.
  • Strong organizational, analytical, and problem-solving skills; creativity, adaptability, and the ability to work accurately with urgency.
  • Ability to operate a forklift or be trained to meet certification standards to operate one.
  • Ability to complete background and drug test screening.
  • Manual dexterity to perform computer skills.
  • Willingness to work flexible hours, including rotational shifts, weekends, and holidays.
  • Ability to lift up to 30 pounds, with or without accommodation, and regularly sit, stand, walk, bend, squat, and crawl.

Nice To Haves

  • Bachelor’s or associate degree in supply chain/logistics management, business, or a related field; relevant work experience may be considered in lieu of a degree.
  • Food industry experience.
  • Previous experience in a production environment.
  • Experience with NAV ERP.
  • Spanish as a second language.

Responsibilities

  • Follow commodity specialist allocations and change orders and ensure product is correctly slotted and shipped.
  • Use the NAV-JDA ERP system to track, analyze, and route orders; conduct analysis, run reports, and enter data.
  • Inspect labels, barcodes, and other components of completed orders.
  • Supervise and oversee employees working on the assigned shift.
  • Create regular reports and statistics as requested by the manager.
  • Ensure the health, safety, cleanliness, and security of the work environment.
  • Maintain the confidentiality of proprietary information and other company data, including personal information.
  • Maintain teamwork and productivity among fellow maintenance personnel in accordance with Mastronardi Produce.
  • Assist with warehouse needs as requested by management.

Benefits

  • Paid weekly
  • Medical, dental, vision, and life insurance
  • 401(k)
  • Paid time off and holiday pay
  • Employee engagement and recognition programs
  • Opportunities for growth and advancement
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