Shift Supervisor 2nd Shift

JOHNSON BROS BAKERY SUPPLY INCGarland, TX
$22 - $24Onsite

About The Position

Dedicated manufacturing professional with experience leading production teams, training employees, and maintaining quality and safety standards. Strong ability to support daily operations, improve efficiency, and ensure smooth workflow in fast-paced environments. This role would be 2pm-12:30am.

Requirements

  • 1+ year of supervisory or team leadership experience
  • Bilingual (English and Spanish)
  • Ability to train, motivate, and support team members
  • Excellent organizational and time management skills
  • Ability to work in a fast-paced environment
  • Strong problem-solving and decision-making abilities
  • Knowledge of workplace safety and quality standards
  • Flexible and willing to support operational needs as required
  • Must provide valid documentation to establish identity and authorization to work in the United States, as required by federal law.

Responsibilities

  • Train new and or current associates on a position when needed
  • Ensure that all employees follow the HACCP and Safety guidelines in order to produce safe and consistent products
  • Ensure that all employees follow GMP procedures
  • Be able to meet manufacturing schedules
  • Complete & submit daily production sheets
  • Be able to print labels if needed
  • Be familiar with all ingredients and packaging materials
  • Be familiar with all finish products
  • Conduct ATP testing (if applicable)
  • Verified all production and quality control forms when due and accurately
  • Train staff on first in first out procedures
  • Ensure that all supplied raw ingredients and packaging to the production line are completed following the first in first out policy
  • Ensure that any portion of an ingredient is put back properly identified and in the right location
  • Train staff on equipment operation
  • Complete and submit work order Request Form to the office when needed
  • Ensure that equipment is being handle correctly
  • Conduct inspection at the beginning of the shift of the facility for cleanliness
  • Train staff on sanitation procedures for equipment and facility
  • Assure that all stations are kept neat and organized during production
  • Conduct inspections of all stations at end of day to confirm areas are cleaned correctly

Benefits

  • Paid Time Off (PTO) after 60 days
  • Company paid Life&AD/D
  • Company paid short-term disability
  • 401k employer match
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