Server - Pure Kitchen

The Pinnacle CompaniesFrisco, CO
Onsite

About The Position

Tucked into the heart of Frisco, CO, Pure Kitchen is a scratch-made restaurant with a simple belief: clean, organic ingredients make everything taste better and feel better. We serve locals and adventurers alike with a seasonal menu that covers every diet, plus a bar program to match. If you love people, enjoy a lively and energetic work environment, and geek out over great food and craft cocktails, this role was made for you. Our servers are the heart of the guest experience. You will bring warmth, knowledge, and energy to every table, helping guests navigate our menu, make great choices, and leave feeling genuinely taken care of. If you love people, take pride in your craft, and believe hospitality is more than just taking orders, we would love to meet you.

Requirements

  • 2+ years of serving experience in a full-service restaurant (required).
  • Genuine hospitality instincts: friendly, approachable, and attentive without being overbearing.
  • Strong knowledge of food and beverage, including culinary terms, ingredients, and menu pairing basics.
  • Comfortable with Toast POS or similar point-of-sale systems.
  • Solid math skills for handling payments and making change accurately.
  • A true team player who supports the shared work environment, including our tip pool.
  • Ability to stay organized and focused during busy service periods.
  • Must be at least 18 years old and able to stand for extended periods.

Responsibilities

  • Greet and welcome guests with genuine warmth, setting the tone for their entire experience.
  • Guide guests through the menu with confidence, making thoughtful recommendations and answering questions about ingredients, preparation, and dietary needs.
  • Take and deliver food and drink orders accurately and in a timely manner.
  • Upsell menu items naturally, focusing on what genuinely enhances the guest experience.
  • Collaborate with kitchen and bar staff to ensure smooth, accurate order delivery.
  • Handle payments, process transactions, and manage cash accurately.
  • Maintain a clean and organized dining area throughout and after service.
  • Support your teammates and contribute to a positive, collaborative shift environment.

Benefits

  • Flexible scheduling.
  • Employee Discounts.
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