The Fairmont Chateau Laurier hotel in Ottawa is looking to fill a Server position. This role involves consistently offering professional, friendly, and engaging service to guests, assisting them with menu items, and adhering to all outlet policies, procedures, and service standards. The server will also need to have full knowledge of beverage lists, promotions, and menu items, including their garnishes, contents, and preparation methods. Safety and sanitation policies must be followed when handling food and beverages. Other duties may be assigned as needed.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed