Full Time Care Floor Server- Temporary

Cogir Senior LivingEdmonton, AB
Onsite

About The Position

Cogir Senior Living manages retirement residences across the country, offering independent living, assisted living, and memory care. With over 25 years of dedication to retiree happiness, Cogir values a human focus, creativity, and excellence. They are seeking individuals with purpose and passion for life who are looking for meaningful work that makes a real difference. This role is for a Server in their bright and welcoming dining room, supporting the set-up, serving, and clean-up associated with dining services. Mealtime at Cogir is viewed as an opportunity for friends and family to connect through good conversation and memorable experiences. This is a 12-month to 18-month temporary position.

Requirements

  • Demonstrates excellent customer service skills
  • Must be physically able to lift and transfer heavy, hot items and stand/walk for majority of shift
  • Current (within 6 months) Vulnerable Position/Sector Screening (VPS) or be willing to obtain one upon hire.

Nice To Haves

  • Previous experience in the food service industry
  • Previous experience working with seniors
  • Proficiency in a second language

Responsibilities

  • Maintain accurate knowledge of resident dietary requirements, including therapeutic diets, texture modifications, allergies, and food preferences.
  • Accurately plate meals to ensure each resident receives the correct meal in accordance with their dietary requirements.
  • Prepare, transport, and organize all food, beverages, and supplies required to support meal service on the Second and Third Floor Memory Care floors.
  • Prepare, bake, portion, wrap, label, and store snack items and fresh fruit.
  • Maintain appropriate inventory and ensure all food, beverages, dishware, and supplies on both care floors are organized, adequately stocked, and prepared to support daily meal service.
  • Rotate stock and maintain proper food storage.
  • Maintain the cleanliness and sanitation of all dishware, equipment, and work areas on both care floors.
  • Assist in the orientation and training of new dietary employees.
  • Follow and comply with health and safety legislation and departmental safe job procedures.
  • Comply with all provincial regulations and established department policies and procedures.
  • Be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it.
  • Attend in-service training as required to better serve the needs of the residents.
  • Attend staff meetings as required to be aware of changes in the Residence.
  • Participate in the Quality Improvement Program.
  • Uphold and promote the organization's values and philosophy relating particularly to ethics, morality, and integrity as set out in our Code of Conduct.
  • Complete all other tasks as assigned.
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