Server - Brunch & Sip - Phx

Brunch & Sip•Phoenix, AZ

3d•Onsite

About The Position

LRW Concepts LLC is looking for a charismatic service-driven Server to provide our guests an amazing experience at our high-energy brunch destination. An Arizona-based company specializing in restaurant management and operations, LRW Concepts is recognized for owning and operating acclaimed dining destinations that emphasize scratch-made cuisine, a dedicated team culture, and elevated guest experiences. As the parent company of Lo-Lo’s Chicken & Waffles, Monroe’s Hot Chicken, Brunch & Sip, and Warren’s Supper Club, LRW Concepts is dedicated to delivering exceptional quality, service, and experiences for both guests and employees. At Brunch & Sip, we’re not your average brunch spot. We’re a high-energy, flavor-packed, music-filled destination where crafted drinks and mimosas flow, laughter echoes, and every shift feels like a celebration. If you’ve got a passion for mixology, a flair for hospitality, and a love for brunch culture, we want you behind our bar! We’re a lively, music‑driven brunch spot where the energy is high, the plates are stacked, and the vibes are unmatched. We’re looking for servers who thrive in a fast-paced environment, love connecting with people, and know how to keep the brunch party flowing. If you bring personality, hustle, and a genuine love for hospitality, you’ll fit right in.

Requirements

You must be of legal age to serve alcohol—no exceptions, just celebrations!
2+ years of serving experience in a high-volume, high-energy restaurant
Deliver upbeat, attentive service that makes every guest feel like the star of brunch
Take orders with confidence, accuracy, and a smile
Run food and drinks efficiently while keeping the vibe fun and seamless
Anticipate guest needs and jump in wherever needed
Maintain a clean, organized section and support the team during busy rushes
Collaborate with hosts, bartenders, and kitchen staff to keep the energy high and the experience smooth
Solid understanding of local and national alcohol laws, policies, and responsible service practices
Comfortable speaking, reading, and writing in the primary workplace language—with basic math skills to keep tabs and tabs open!
POS system savvy and fiscally responsible when ringing up those brunch favorites
Ready to thrive in a fast-paced, loud, and lively environment—standing strong through every shift
Detail-oriented, organized, and driven by a genuine love for serving guests and vibing with the team
Able to safely lift and maneuver up to 50 pounds (think kegs, cases, and brunch setups!)
Available to work nights, weekends, and holidays—because brunch never sleeps!
Must have a current Food Handler’s Certification and Title 4 Certification to keep things safe and smooth

Nice To Haves

Passion for mixology
Flair for hospitality
Love for brunch culture

Responsibilities

Deliver upbeat, attentive service that makes every guest feel like the star of brunch
Take orders with confidence, accuracy, and a smile
Run food and drinks efficiently while keeping the vibe fun and seamless
Anticipate guest needs and jump in wherever needed
Maintain a clean, organized section and support the team during busy rushes
Collaborate with hosts, bartenders, and kitchen staff to keep the energy high and the experience smooth
Stay in-the-know on our featured sips and brunch specials—share the buzz with guests and answer any menu questions with confidence and flair!
Kick off and wrap up each shift like a pro—handle side work with hustle, heart, and attention to detail!
Keep a sharp eye out for signs of overindulgence, your awareness helps keep the good vibes flowing and everyone safe and smiling
Uphold safety and sanitation standards with pride
Bring the party—whether it’s a chill morning or a packed weekend rush