Server - Life Adjustment Program

Bacon • Grand Junction, CO

5d

About The Position

The Server provides hospitality and customer service to residents, family members, guests, staff, and outside agencies for the Life Adjustment Program. The role supports meal service and dining-room safety while assisting with food preparation, stocking, cleaning, and safe food-handling practices. Employees are expected to demonstrate ethical and professional behavior aligned with Hilltop’s values and Assisted Living Communities’ service standards, including being predictable, consistent, kind, transparent, and maintaining appropriate boundaries.

The position offers a full-time schedule of Tuesday through Saturday, 6:30 a.m. to 2:30 p.m. Part-time schedules are also mentioned as available. The starting wage range is $17.85 to $18.74 per hour. Employment requires background checks and health clearances, including a tuberculosis skin test and influenza vaccination, along with any other required vaccination.

Requirements

• At least one year of related work experience or two years of general work experience.
• Minimum age of 18 years.
• Colorado Identification Card.
• Food Handler’s Card.
• Complete required background checks and health clearances, including a tuberculosis skin test, influenza vaccination, and any other required vaccination.

Nice To Haves

• CPR/First Aid Certificate.
• De-Escalation Training.

Responsibilities

• Demonstrate ethical and professional behavior aligned with Hilltop’s values and Assisted Living Communities’ service standards.
• Provide customer service to residents, guests, and staff.
• Take food orders accurately, place orders in the kitchen, serve completed orders, and deliver room trays when required.
• Maintain line-of-sight to residents in the dining room and provide assistance as needed.
• Clear dishes from tables during and after meals.
• Prepare and assemble cold food items outside service hours.
• Assist cooks with food preparation, including washing, chopping, and portioning food into individual serving containers.
• Set up service carts and ensure items are fresh and adequately supplied.
• Clean, sweep, and mop the dining area after meals; clean the wait staff station and empty trash receptacles.
• Clean, sanitize, and safely store dishes, glasses, utensils, pots, pans, bus tubs, and other items; perform assigned deep cleaning.
• Refill table condiments, stock the wait staff station, and assist with rolling silverware.
• Complete daily, weekly, and monthly cleaning assignments.
• Ensure food storage, handling, and supplies meet Mesa County and Colorado health department regulations.
• Monitor food par levels and restock products as needed.
• Inspect and maintain proper dishwasher chemicals.
• Assist others as needed.

Benefits

• Competitive pay and benefits.
• Professional and personal development opportunities.
• Supportive and inclusive work environment.
• Meaningful work that makes a positive impact in the community and lives of others.
• Part-time and full-time schedules are available.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed