Server (Part-Time) Healthcare Center (5439)

LARKSFIELD PLACEWichita, KS
Onsite

About The Position

Larksfield Place Retirement Communities is seeking a part-time Server for its Healthcare Center in Wichita, KS. This role involves providing personalized mealtime service to residents in a supportive healthcare environment. The company is a not-for-profit continuing care retirement community known for its commitment to exceptional care, service, and engagement, guided by the mantra "Elevate Every Day."

Requirements

  • Must be available to work Tuesdays, Thursdays, and Sundays from 4:00 p.m. to 8:00 p.m.
  • Ability to read, write, communicate, and follow instructions in English.
  • Friendly, dependable, respectful, and service-oriented demeanor.
  • Ability to work effectively in a healthcare dining environment.

Nice To Haves

  • Prior customer service, food service, or hospitality experience is preferred but not required.

Responsibilities

  • Warmly greet residents and guests, creating a friendly and inviting dining environment.
  • Ensure residents’ comfort, safety, preferences, and dietary needs are respected throughout meal service.
  • Take food and beverage orders carefully and accurately, including special requests and dietary requirements.
  • Serve meals and beverages promptly and professionally while ensuring proper presentation, temperature, and dietary compliance.
  • Anticipate residents’ needs by offering refills, checking in regularly, pre-bussing tables, and providing attentive service.
  • Build positive relationships with residents through meaningful conversation and compassionate, respectful interactions.
  • Respond to questions, concerns, and special requests quickly and courteously.
  • Prepare the dining area for each meal by setting tables, rolling silverware, stocking supplies, and maintaining a clean and organized environment.
  • Support light food preparation and service tasks, including beverage station and expo setup.
  • Collaborate with culinary, nursing, and dining team members to ensure safe and efficient meal service.
  • Follow HACCP guidelines, including proper labeling and dating, first-in-first-out rotation, handwashing, glove use, and temperature controls.
  • Follow all food safety, sanitation, and infection-control standards.
  • Demonstrate reliability, professionalism, teamwork, and a genuine passion for serving others.

Benefits

  • Competitive Pay – Starting at $15.00 per hour
  • Meaningful Work – Provide personalized mealtime service to residents in a supportive healthcare environment
  • Consistent Schedule – Work a dependable part-time schedule
  • Team Culture – Join a professional dining services team focused on care, quality, and dignity
  • Growth Opportunities – Build valuable experience in food service, hospitality, and senior living with opportunities for advancement
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