Part-Time Server/Waitress/Waiter

Sharon Heights Golf & Country • Menlo Park, CA

20h • $25 - $26 • Onsite

About The Position

Sharon Heights Golf & Country Club is seeking a Part-Time Server/Waitress/Waiter to provide exceptional service and curate a unique experience for its members and their guests. The role involves serving food and wine, managing orders through the POS system, and ensuring all steps of service are completed efficiently. The ideal candidate will be welcoming, maintain a positive attitude during busy periods, and be knowledgeable about menu items. Responsibilities also include setting up and resetting the dining room, ensuring order accuracy, and maintaining a friendly and professional demeanor.

Requirements

• High school diploma or equivalent preferred
• Food handler’s card
• Responsible Beverage Service certification
• 1 year in a restaurant preferred but not required.
• Knowledge of hard liquor brands, cocktails, wine, and beer good to have, but not required.

Responsibilities

• Serves food and wine to assigned tables throughout their shift.
• Inputs all orders into the POS system in a timely manner, following SHGCC standards.
• Works with the team to complete all the steps of service for every table including drinks, starters, entrée, dessert, and any other requests throughout the evening.
• Warmly welcomes and wishes a fond farewell to the members and their guests.
• Keeps a good attitude despite busy or stressful moments.
• Sets up the dining room area and service areas prior to service.
• Resets dining room area and service areas for next day’s service.
• Understands and is knowledgeable on food and beverage menu items, including specials.
• Ensures accuracy of orders placed, cleanliness of tables, prompt delivery of items from either the kitchen or the bar.
• Maintains a friendly and professional demeanor with all people on property.
• Pays attention to non-verbal cues to predict needs and provide excellent service.
• Replenishes water and bread as necessary.
• Helps to bring food from kitchen.
• Assists with banquet setup as needed.
• Performs other appropriate duties as assigned.

Benefits

• Meals provided Tuesday through Sunday
• Scholarship program for Education/Tuition assistance for yourself or child(ren)
• Health benefits including medical, dental, vision
• Paid Sick Time Off
• Holiday Bonus
• 3% Automatic Employer Contribution to 401(k) after 90 days (subject to minimum hours requirement)

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED