Server - Takeout

PF Changs•Doral, FL

About The Position

The Server - Takeout ensures guests’ needs are met courteously and promptly while creating an exceptional takeout or curbside experience. The role includes taking, placing, packaging, labeling, bagging, receiving, ringing in, and processing orders, and delivering orders to guests for curbside pickup. The Server - Takeout guides guests through the menu, answers questions, provides outstanding hospitality, and maintains high sanitation and safety standards. Previous experience is not required; training is provided.

Requirements

Excellent customer service skills and etiquette.
At least 18 years old.
Possess a current Food Handler’s Card where applicable, or be able to obtain one.
Ability to execute proper sanitation practices and safety procedures.
Ability to reach, bend, balance, and repeatedly transport objects weighing up to 30 lbs. during a shift.
Flexibility to work a variety of shifts.
Ability to multitask in a fast-paced, teamwork-oriented environment.

Responsibilities

Accommodate guests’ needs in a courteous and timely manner.
Create a great takeout or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guests’ orders.
Understand the restaurant menu and identify items available for takeout and catering; guide guests in choosing menu items and answer their questions.
Anticipate, deliver, and exceed guests’ expectations by providing an exceptional hospitality experience.
Uphold sanitation and safety standards.
Deliver orders to guests for curbside pickup.

Benefits

Competitive pay
Flexible scheduling
Paid on-the-job training
Opportunities for advancement; the company promotes from within
Discounted meals
Employee referral program
Exclusive team member discounts
401(k) retirement plan for qualifying team members, based on hours worked
Medical, dental, and vision insurance for qualifying team members, based on hours worked
Paid sick leave in qualifying jurisdictions