This role is responsible for ensuring a positive dining experience for guests in a banquet setting. The server will greet guests, manage the dining experience, deliver food and beverages, fulfill guest requests, upsell menu items, and maintain the cleanliness and appearance of the restaurant. The position also involves accurately handling payments, performing opening and closing duties, and potentially assisting with food preparation and cashier duties in other casino restaurants. A thorough understanding of the menu, promotions, and property information is essential, as is knowledge of Indiana Gaming and ATC regulations. The server must adhere to Company Service Standards and be available to work varied hours, including holidays and weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed