Server, Assistant - HALL Arts Hotel
About The Position
HALL Arts Hotel is hiring for a Server Assistant. This role is operationally critical and deeply shapes the guest vibe. You will support the service team to deliver flawless dining experiences from start to finish, clearing, cleaning, and resetting tables efficiently to welcome the next round of guests. You will serve fresh water, warm bread, and assist with food and beverage delivery smoothly, while monitoring the dining room floor to ensure absolute cleanliness, organization, and beauty. You will jump in to help wherever needed, whether running plates, wiping spills, or stocking stations, and partner with bartenders and kitchen staff to keep vital supplies replenished and ready. Communication is key, including communicating guest requests, dietary needs, or table changes to Servers instantly. The goal is to create a welcoming space where guests feel cared for by an attentive, unified team, taking pride in the choreography of a high-energy, fast-paced restaurant environment.
Requirements
- Previous restaurant, hotel, or hospitality experience preferred.
- Basic knowledge of food safety guidelines, sanitation procedures, and table settings.
- Ability to communicate clearly, politely, and swiftly with guests and team members.
- Strong organizational skills to prioritize multiple tables and moving parts simultaneously.
- Ability to work flexible hours, including weekends, nights, and holidays based on business flow.
- Positive attitude and a strong willingness to learn food, wine, and service steps.
- Ability to stand, walk, bend, reach, lift, and carry heavy trays throughout the shift.
- Ability to lift, carry, or move items like loaded bus tubs, dish racks, ice, and glassware boxes.
- Ability to navigate a busy restaurant floor safely while carrying heavy trays.
- Ability to work in a fast-paced environment while maintaining composure and professionalism.
- Ability to think and communicate clearly in high pressure situations.
- Knowledge of all glassware types.
- Ability to maintain regular attendance and be punctual in a complete uniform for any scheduled shift.
- Knowledgeable of basic sanitation.
- Ability to communicate effectively with guests, co-workers, and supervisors.
- Ability to absorb large amounts of information quickly: service procedures, menus, and dining room floor plan, register operation.
Nice To Haves
- Growing knowledge of the restaurant’s menu, ingredients and cooking techniques.
Responsibilities
- Support the service team to deliver flawless dining experiences from start to finish.
- Clear, clean, and reset tables efficiently to welcome the next round of guests.
- Serve fresh water, warm bread, and assist with food and beverage delivery smoothly.
- Monitor the dining room floor to ensure absolute cleanliness, organization, and beauty.
- Jump in to help wherever needed, whether running plates, wiping spills, or stocking stations.
- Partner with bartenders and kitchen staff to keep vital supplies replenished and ready.
- Communicate guest requests, dietary needs, or table changes to Servers instantly.
- Create a welcoming space where guests feel cared for by an attentive, unified team.
- Take pride in the choreography of a high-energy, fast-paced restaurant environment.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
