Server Assistant | Restaurant in Beverly Hills

Novikov Beverly Hills•Beverly Hills, CA

11d•Onsite

About The Position

A Server Assistant is responsible for the cleanliness, organization and table-turn of the restaurant. Ensuring tables are promptly cleared and reset and assisting the waitstaff in delivering outstanding service. A strong work ethic, attention to detail, and a passion for delivering top-notch customer service are crucial to this role.

Requirements

Two years’ experience as a server assistant or busser in an upscale restaurant.
Strong attention to detail and the ability to work efficiently in a fast-paced environment.
Excellent customer service skills with a friendly and approachable demeanor.
Strong organizational skills and the ability to prioritize tasks effectively.
Ability to work collaboratively as part of a team and communicate effectively with colleagues and guests.
Knowledge of safety and sanitation practices in a restaurant setting.

Nice To Haves

Fine dining experience is highly preferred.
Fluent in Italian preferred

Responsibilities

Clear tables of dishes, utensils and trash.
Wipe down tables and reset efficiently and promptly.
Assist waitstaff by promptly refilling water glasses, offering beverages, replacing used utensils and clearing plates between courses, obtaining condiments and providing assistance as needed.
Respond promptly and courteously to guest requests, ensuring their needs are met to enhance their overall dining experience.
Maintain a clean and well-stocked supply of utensils, napkins, condiments, and other necessary items.
Collaborate closely with the kitchen and waitstaff to ensure efficient communication and coordination between front-of-house and back-of-house operations.
Communicate effectively and kindly with team members to facilitate a positive working environment.
Assist with general cleaning duties, including sweeping and polishing glassware.
Adhere to all safety and sanitation regulations to ensure a safe working environment for both staff and guests.
Provide support to other team members as needed to ensure smooth restaurant operations during busy periods or special events.