About The Position

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries and we are hiring a Senior Scientist – Cultured Dairy Products & Applications is a key technical leader within Kerry’s Food Dairy business, driving innovation, customer satisfaction, and commercial success across cultured dairy platforms. This role blends advanced scientific expertise with hands-on processing knowledge to support customers in solving formulation, process, and scaleup challenges. The scientist leads development, optimization, and commercialization of cultured dairy solutions while providing high-impact technical support to internal teams and external customers.

Requirements

  • BS in Food Science, Dairy Science, Dairy Chemistry, Food Microbiology or related field with 8+ years relevant experience, or MS/PhD with 5+ years preferred.
  • Deep technical knowledge of cultured dairy products, including fermentation science, dairy biochemistry, ingredient functionality, and process interactions.
  • Proven ability to apply advanced scientific knowledge to solve complex technical and processing challenges.
  • Strong project leadership with demonstrated success commercializing new products and delivering customer-focused solutions.
  • Customer-centric mindset with the ability to anticipate needs, influence key stakeholders, and translate technical outcomes into business value.
  • Experience with experimental design, statistical analysis, and technical reporting.
  • Familiarity with food safety, regulatory frameworks, and quality systems relevant to cultured dairy manufacturing.
  • Strong understanding of processing equipment used in fermentation, heat treatment, homogenization, and cultured dairy packaging lines.

Responsibilities

  • Lead development of cultured dairy applications showcasing Kerry’s technology portfolio and optimization of existing formulations to support customer briefs and strategic EUM priorities.
  • Translate market insights and consumer data into differentiated, high-performing product concepts aligned to customer needs.
  • Benchmark competitive technologies and products and ensure internal prototypes meet or exceed industry performance standards.
  • Develop and execute technical plans that balance cost, quality, functionality, and manufacturing feasibility.
  • Create cost effective formulations, batching instructions, and process flow diagrams with a strong understanding of dairy processing unit operations and their impact on texture, flavor, and stability.
  • Lead pilot plant trials, factory scaleups, and commercialization in collaboration with Kerry manufacturing sites and customer production teams.
  • Provide expert troubleshooting support on cultured dairy manufacturing issues—including fermentation dynamics, culture performance, process deviations, ingredient interactions, and post-fermentation handling.
  • Serve as the primary technical resource for customers, delivering formulation support, processing recommendations, and rapid issue resolution throughout the commercialization cycle.
  • Conduct onsite and virtual technical sessions, including processing audits, product assessments, root-cause analyses, and optimization workshops.
  • Record trial procedures, observations, and results to drive data-informed decision making.
  • Lead sensory reviews, product evaluations, and shelf-life studies, communicating clear technical conclusions and improvement paths.
  • Identify technical risks, propose mitigation strategies, and maintain robust documentation to ensure repeatability and knowledge transfer.

Benefits

  • In addition to your pay, Kerry offers benefits such as a comprehensive benefits package, incentive and recognition programs, equity stock purchase and retirement contribution (all benefits and incentives are subject to eligibility requirements).

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What This Job Offers

Job Type

Full-time

Career Level

Senior

Number of Employees

5,001-10,000 employees

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