Senior R&D Technologist

Silver Hills BakeryAbbotsford, BC
CA$76,700 - CA$94,300Onsite

About The Position

We are looking for a Senior R&D Technologist to join our R&D team! Our Senior R&D Technologist will develop new products, conduct research, and experiments, coordinate and execute full-scale production testing, and so much more! In this role, you will have the opportunity to apply your food knowledge and creativity to help develop and improve our delicious, plant-based products! The challenge is to balance your passion for innovation with your ability to achieve deadlines and effectively manage constraints in a fast-paced food production environment. You will have many opportunities to work on interesting R&D projects and apply your creativity and resourcefulness to achieve unique solutions. Being at the forefront of new product development, you will have many opportunities to contribute in a meaningful way, grow your knowledge base, and develop with the company!

Requirements

  • Degree in Food Science, Food Technology or related disciplines
  • Good knowledge of experimental design and data analysis
  • Working knowledge of R&D processes
  • Experience and proficiency in data management and preparing practical technical reports
  • Experience with GDP (Good Documentation Practices)
  • Working knowledge of the structure and chemistry of food and standard food production processes
  • Working knowledge of process and products optimization
  • Understanding of food microbiology principles, typical spoilage organisms, and control strategies
  • Solid computer skills including MS Office Suite
  • 4 years+ of R&D experience in a food production facility
  • Experience in bakery
  • Able to work hands on with allergens and baking ingredients
  • Able to lift 12 kg
  • Able to work under pressure and meet tight deadlines

Nice To Haves

  • Ability to create and manage databases

Responsibilities

  • Develop new products
  • Conduct research and experiments
  • Coordinate and execute full-scale production testing
  • Apply food knowledge and creativity to help develop and improve plant-based products
  • Balance passion for innovation with ability to achieve deadlines and effectively manage constraints
  • Work on R&D projects
  • Apply creativity and resourcefulness to achieve unique solutions
  • Contribute in a meaningful way
  • Grow knowledge base
  • Develop with the company
  • Design and execute experiments
  • Provide well-researched recommendations
  • Conduct technical literature searches
  • Review, analyze, and document data
  • Prepare timely reports

Benefits

  • Opportunities for career growth and development
  • Competitive Healthcare Benefits Package
  • Performance Bonus and RRSP Matching
  • Free delicious and healthy bread
  • Fitness incentive fund
  • Friendly and supportive work environment
  • Discounts at our retail store
  • Company social events focused around health, great tasting food and getting together as a team
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