In this position, you will lead several R&D projects / programs within the product technology center, with a focus on top priority Innovation and Renovation projects across the frozen foods businesses (meals, pizza and snacking). You will plan projects end-to-end, ensuring alignment with Idea-to-Launch (I2L) and key corporate strategies and commitments. You will orchestrate a cross-functional and multi-disciplinary team (R&D, SBU, Zone, Markets) to achieve the project defined key success criteria and deliver against the business case. Managing project stakeholders, negotiating with key decision makers and leveraging with internal and external networks will be essential for your success. Reporting to the product technology center project management office lead, this is a key role to ensure projects are delivered according to key performance criteria and to the satisfaction of key stakeholders. The position requires strong project management/leadership, communication, organization, and presentation skills.
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Job Type
Full-time
Career Level
Senior