In this position, you will lead several R&D projects / programs within the product technology center, with a focus on top priority Innovation and Renovation projects across the frozen foods businesses (meals, pizza and snacking). You will plan projects end-to-end, ensuring alignment with Idea-to-Launch (I2L), and key corporate strategies and commitments. You will orchestrate a cross-functional and multi-disciplinary team (R&D, SBU, Zone, Markets) to achieve the project defined key success criteria and deliver against the business case. You will manage project stakeholders; negotiating with key decision makers and leveraging with internal and external networks will be essential for your success. Reporting to the product technology center project management office lead, this is a key role to ensure projects are delivered according to key performance criteria and to the satisfaction of key stakeholders. The position requires strong project management/leadership, communication, organization, and presentation skills.
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Job Type
Full-time
Career Level
Senior