Second Cook

Cooper University Hospital • Camden, NJ

10d • $18 - $29

About The Position

Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for all meal periods, including patient service, retail, and catering. Responsible for managing cooks as assigned. Read food orders or receive verbal instructions about required food, and prepare and cook food according to recipes. Follow basic recipes and/or product directions for preparing, seasoning, cooking, and tasting.

Requirements

• High school diploma or GED.

Responsibilities

• Prepare, portion, cook, and present hot and/or cold food items for patient service, retail, and catering across all meal periods.
• Manage cooks as assigned.
• Read food orders or receive verbal instructions about required food.
• Prepare and cook food according to recipes.
• Follow basic recipes and/or product directions for preparing, seasoning, cooking, and tasting.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED