Seasonal Production Worker

senecafood•Town of Gillett, WI

1d•Onsite

About The Position

Seneca Foods is one of North America's leading providers of packaged fruits and vegetables with facilities located throughout the United States. Our high quality products are primarily sourced from over 2,000 American farms. Seneca holds the largest share of the retail private label, food service, and export canned vegetable markets, distributing to over 90 countries. Products are also sold under the brands of Libby’s®, Aunt Nellie’s®, READ®, Seneca Farms®, Green Valley®, CherryMan®, Paradise®, Pennant®, and Seneca labels, including Seneca snack chips. Seneca also provides vegetable products to other companies under various co-pack arrangements. Seneca Foods Corporation in Gillett, WI is seeking seasonal production workers for its 2026 production season. Green Beans – mid-June through early October This timeframe is tentative and can be affected by the weather and crop availability. Seneca provides safe working conditions, paid overtime over 40 hours per week, 12-hour shifts, and on-the-job training. The manufacturing plant typically runs 24 hours per day and 7 days per week, but shift start/end times may vary as well as the number of days worked per week due to weather and the crop that is available to harvest. Positions available include: Line Workers Machine Operators Forklift Operators Sanitation Workers Maintenance positions Office positions And other rolesJob duties include:• Fulfill various production line positions in our food production facility processing fresh vegetables.• Perform sanitation functions on a regular basis to prepare the plant for the next scheduled production run.• Provide relief during other employee’s break periods.• Follow all Good Manufacturing Practices (GMPs) and safety policies/procedures.• Maintain a clean and safe work area.• Other duties as assigned. Apply here to be considered for all open 2026 Seasonal Production positions.

Requirements

Willingness and ability to work and function in a team environment.
Good attention to detail and accuracy.
Strong work ethic.
Regular Attendance

Responsibilities

Fulfill various production line positions in our food production facility processing fresh vegetables.
Perform sanitation functions on a regular basis to prepare the plant for the next scheduled production run.
Provide relief during other employee’s break periods.
Follow all Good Manufacturing Practices (GMPs) and safety policies/procedures.
Maintain a clean and safe work area.
Other duties as assigned.