Seasonal Houseman On Call

Four Seasons Hotels and Resorts•Denver, CO

5d•$17•Onsite

About The Position

The deeply instilled Four Seasons culture is personified by its employees, people who share a single focus and are inspired to provide exceptional service. Be part of a cohesive team with opportunities to build a successful career with global potential. The basic purpose of this role is to set-up and clearing of china, glass, silver, linen, tables, chairs, and props for banquet functions as well as attend to guest needs and requests.

Requirements

High school education equivalent experience
Minimum one year food service or related work
Ability to follow detailed instructions regarding room set-up.

Responsibilities

Set-up, breakdown, and clean tables, chairs, buffets, skirting, and props as specified by the banquet event order.
Stock linen, china, silver and glassware and supplies for service ensuring that in good condition.
Maintain cleanliness and condition of all banquet function space according to maintenance programs and plans.
Retrieve meeting materials, props, crates, and boxes from the hotel’s receiving area and store them safely and securely.
Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
Work harmoniously and professionally with co-workers and supervisors.
Serve food to guests.