This position includes all things sanitation and cleaning, and may include some bussing. A more detailed job description will be given during your interview. For now, these are the qualities that we're looking for in an employee: Must have excellent communication, organization, and people skills. Must have a positive attitude. Must have a strong work ethic. Must be someone of honor and integrity. Must be efficient and productive. Must value incredible customer service towards our guests. Must be able to coordinate effectively and graciously with the entire staff, including Front of House. Must value cleanliness and organization, both in work and appearance. This person should also should also be passionate about quality and our guests' dining experience. You will report to the front of house manager and also be responsible for excellent sanitation practices and other kitchen related duties.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed