Seasonal Concessions Worker

City of Stevens Point • Stevens Point, WI

2d • Onsite

About The Position

This role involves assisting with the opening and closing of the concession stand, preparing food, stocking shelves, serving customers, operating cash registers, handling money, and maintaining cleanliness of the stand and equipment. The position requires 5-15 hours per week, with 6-8 openings available.

Requirements

• Good written and verbal communication and computer skills.
• Must demonstrate good public relation skills with customers and staff.
• Must be able to get along and work with fellow employees.
• Must communicate effectively.
• Must be able to work in cold, damp, hot, or loud conditions.
• Must be able to work evenings and weekends as required.
• Must be able to bend, twist, and squat occasionally for 6-8 hours per day.
• Must be able to lift 25-50 pounds.
• Ability to read/write and follow verbal and written directions.
• Must be able to continuously walk or stand for 4-8 hours.
• Must be able to operate point of sale software and cash drawer.
• Must be proficient in mathematics.
• Must have the ability to work unsupervised.

Responsibilities

• Providing friendly and respectful customer service.
• Prepare and serve food and drinks.
• Keep stand and building clean and stocked.
• Practice safe food handling techniques.
• Practice correct cash handling techniques.
• Clean and sanitize food equipment after use.
• Additional custodial work throughout the building after events.
• Communicate product or equipment needs to supervisors.
• Maintain a positive work environment.
• Adhere to K.B. Willett policies and procedures outlined in the employee manual.

Benefits

• Family and Medical Leave Act (FMLA)
• Equal Employment Opportunity (EEO)
• Employee Polygraph Protection Act (EPPA)

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed