Seasonal Busser/Host

Columbia Hospitality•Langley, WA

2d•Onsite

About The Position

Seasonal position expected to end on or around September 15th, 2026. This role is in a fast-paced environment with great food and lots of fun. Bussers are responsible for ensuring the restaurant shines for guests by maintaining quick table turns, a clean environment, and an exceptional dining experience. The role requires a high level of hospitality. A Busser is responsible for breaking down and resetting tables, cleaning, organizing, restocking, and assisting guests. Bussers directly support servers and managers to keep the restaurant running smoothly. The position also offers the opportunity to train and fill in as a Host.

Requirements

Customer service experience preferred
Current State Food Handler’s License(s)
Ability to transport 30 lb. and be in contact motion during shift

Responsibilities

Clear and reset tables efficiently between guest visits.
Refill water, bread, and condiments as needed.
Assist servers with food delivery and table service.
Maintain cleanliness in dining areas, including floors, chairs, and service stations.
Dispose of trash and handle dishware according to health and safety standards.
Support the team during peak periods to ensure smooth operations.
Assist with setting up dining areas before service, including table settings, chairs, and condiments.
Monitor and restock service stations with necessary supplies (napkins, silverware, glasses).
Assist with cleaning tasks in the restaurant, including sweeping and mopping floors.
Help manage guest requests and respond promptly to host, server or manager instructions.
Support opening and closing procedures, such as cleaning and organizing dining areas.
Collaborate with team members to maintain smooth workflow during busy periods.
Will have opportunity to train and fill in as a Host Person in the restaurant.
Other tasks as assigned