Seasonal Banquet Cook - CZ

The Calgary ZooCalgary, AB
Onsite

About The Position

Grow your culinary experience at the Wilder Institute's Calgary Zoo and help create memories through delectable dishes! Our Catering Back of House team is seeking fixed-term Banquet Cooks who will join our team as they slice, sear, and succeed - together! Banquet Cooks are responsible for preparing and delivering food service as per the catering function sheet. Our Purpose | We act for wildlife; saving species and inspiring people to join us. Our Core Values | Drive impact, nurture connection, cultivate hope, and be bold.

Requirements

  • 1-2 years experience in a culinary environment. Strong preference given to those with experience in mid to large sized operations
  • A Driver’s License is required with the ability to operate golf carts and 1-ton panel trucks
  • Alberta Food Safe Certifications is required.
  • Ability to read and follow instructions as per catering function sheets.
  • Applicants must be legally entitled to work in Canada.

Nice To Haves

  • Red Seal Certificate is an asset.

Responsibilities

  • Create exceptional experience through high quality food and superior customer service
  • Adhere to policies and procedures regarding sanitation and sanitary food handling.
  • Prepare food as directed, following specifications on Event Orders.
  • Ensures work area is clean, including all counter tops, utensils, equipment, and refrigeration is in a clean and sanitary condition in accordance with company health regulations and safety regulations.
  • Maintain cleanliness and organization of all storage areas
  • Support other positions within the kitchen that is in need of help.
  • Complies with the Zoo’s health and safety program
  • Perform additional duties as required

Benefits

  • Discounts on food, beverage, and merchandise
  • Participation in the Staff Pass Benefit plan
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