This role is for a Seafood Manager at Albertsons Companies, focusing on leading, innovating, and contributing to the growth of a company that values great service and lasting customer relationships. The position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving. The Seafood Manager is the primary contact for customers, providing friendly, courteous, and helpful service. They are accountable for the department's results in providing superior service, increasing sales, improving gain, and containing costs. This includes following division guidelines for merchandising, training, scheduling, supervising, and assigning duties to seafood clerks, as well as cutting, weighing, wrapping, and packaging seafood for sale. The role also involves ordering supplies, receiving shipments, logging temperatures, and maintaining a clean work area.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed