School Nutrition Worker - Substitute

Drew Charter SchoolAtlanta, GA
Onsite

About The Position

The position is responsible for the preparation and service of school meals and sanitation of the meal preparation and service areas. The position is on an “as needed” basis, usually for 5 hours per day. This position reports directly to the School Nutrition Culinary Supervisor.

Requirements

  • High school diploma or GED
  • Valid ServSafe certificate or equivalent food safety certificate or the ability to attain certification within six (6) months of employment required.
  • Valid driver’s license required.

Nice To Haves

  • One year experience in customer service or food service preferred.

Responsibilities

  • Preparing, cooking and serving meats, breads, vegetables and other food in accordance with the menu.
  • Prepares and serves fruits, desserts, salads, soups and other foods
  • May be assigned to one specific food preparation area or rotated through the full range of food services
  • Washes pots, pans, kettles and other cooking utensils
  • Operates dishwasher, mixer, chopper, slicer, steamers, ovens and other food service and mechanical equipment; cleans work surfaces, food preparation and service areas
  • Sweeps and mops and performs other clean-up duties as assigned
  • Receives and stocks food supplies; Maintains sanitary conditions; may serve as cashier
  • Performs related tasks as required.
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