School Nutrition Assistant (Three-hour position)

Waynesboro Public Schools • Waynesboro, VA

2d • Onsite

About The Position

Responsible for the preparation, cooking and serving of hot and cold food items to students, faculty and staff.

Requirements

• Ability to read and comprehend simple instructions, short correspondence, and memos.
• Ability to write simple correspondence.
• Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's.
• Ability to perform these operations using units of American money and weight measurement, volume, and distance.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Ability to deal with problems involving a few concrete variables in standardized situations.
• Certificate from the health department permitting him/her to handle food.
• Regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; and taste or smell.
• Frequently required to walk.
• Occasionally required to sit; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear.
• Must regularly lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds.
• Specific vision abilities required by this job include close vision, distance vision, color vision, depth perception, and ability to adjust focus.

Nice To Haves

• Less than high school education; or up to one month related experience or training; or equivalent combination of education and experience.

Responsibilities

• Wears appropriate apparel while working.
• Uses and follows standardized recipes in preparation of all foods.
• Serves all food according to instructions.
• Cleans any area of kitchen according to sanitary regulations.
• Stores all food properly and uses all safety instructions when using equipment.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED