Sanitor

SUGAR FOODS•Lithia Springs, GA

About The Position

The Sanitor cleans and sanitizes the processing and packaging areas and production machinery used during the workday, keeping the plant clean and orderly. The role follows the master sanitation schedule and company policies, procedures, good manufacturing practices, safe-practice codes, Standard Operating Procedures, and Lockout/Tagout procedures. The Sanitor wears required safety equipment and works with sanitizing chemicals, following the instructions provided with those chemicals.

Requirements

Communicate effectively with supervisors.
Attend work regularly, arrive on time, and work overtime when requested.
Be safety conscious and understand safety rules and safe and unsafe conditions.
Work with sanitizing chemicals and read and comprehend the instruction sheets provided with cleaning chemicals.
Be able to drive a forklift.
Lift up to 50 pounds and bend, lift, stoop, and move safely and alertly.
Move equipment weighing about 700 pounds when it is on wheels.

Responsibilities

Clean the processing area, including slicers, dicers, ovens, K-trons, tables, conveyors, chains, floors, and walls.
Break down, clean, and sanitize equipment, including tumblers, vibrator feeders, hoppers, augers, blenders, tape machines, metal detectors, scales, and packaging machines.
Empty and clean production-area trash receptacles.
Follow the master sanitation schedule as instructed by supervisors.
Wash floors using floor scrubbers and mops.
Adhere to company policies and procedures, good manufacturing practices, the code of safe practices, Standard Operating Procedures, and Lockout/Tagout procedures.
Wear all required safety equipment.
Communicate effectively with supervisors and follow instructions for cleaning chemicals.
Attend work regularly, arrive on time, and work overtime when requested.
Use safe work practices and handle sanitizing chemicals.