Sanitor

EURO USA•Cleveland, OH

7d•Onsite

About The Position

Supports the facility in maintaining sanitary and food safe conditions suitable to the processing and holding of foods. Performs duties in adherence to HACCP, Seafood HACCP, and Euro USA’s quality management systems and certifications. The facility includes office spaces, kitchen/break room, restrooms, warehouse (including freezer & coolers) docks and storage, and exterior of the property.

Requirements

Understand/execute instruction specified on SSOPs Sanitation Standard Operating Procedures
Ability to understand and apply basic food safety principles.
Basic cleaning skills and use of cleaning equipment and hand tools.
Follow and adhere to SDS instructions for chemical and cleaning supplies.
Follow and adhere to Good Manufacturing Practices (GMPs).
Ability to operate hand jack and floor scrubber.

Responsibilities

Completes daily duties as assigned and communicates issues or delays appropriately
Porters all refuse, recycling, and damaged products to appropriate designated collection areas
Mopping, sweeping, scrubbing, and/or vacuuming of floors, as assigned
Supports work performed by Euro USA’s third-party janitorial company by ensuring the restrooms, kitchen/break rooms, and offices are maintained in a clean, tidy, dust-free condition throughout the day
Performs treatments to the facility’s drains
Ensures the exterior of the building is tidy and free from litter
Completes cleaning as specified on the Master Sanitation Schedule
Promptly reports unclean/unsanitary areas, equipment, or utensils and/or conditions that could create food safety or quality issues
After performing tasks, accurately completes and returns Sanitation Verification Sheets
Provides sanitation support to Cheese and Seafood when needed
Monitors the chemical inventory and promptly reports reordering needs or shortages
Other duties as assigned