Klondike Cheese Company is looking for multiple individuals to join our Sanitation team. The sanitation worker is required to work in an environment that is wet, humid and warm. Communicate and work effectively with other Sanitation personnel and Supervisor. Must adhere to Hazard Analysis Critical Control Point (HACCP) and HACCP pre-requisite programs, Good Manufacturing Practice (GMP), Sanitation Standard Operating Procedure (SSOP) guidelines or Federal regulations. Exposure to and use of chemical cleaning solutions (with protective gear). Assist in the operation of production lines as needed, including operating or tending machines. Other related additional duties as assigned by Supervisor/Manager, which may include assisting with packaging duties.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed