Sanitation Technician - Seasonal

Refresco•Calgary, AB

3d•Onsite

About The Position

Reporting to the Quality Supervisor, the sanitation technician is responsible for providing the customer with the highest quality product in an efficient and cost-effective manner. The sanitation technician is responsible for following cleaning and sanitation requirements for the production lines to ensure the quality of the finished product.

Requirements

Must have an operational knowledge of all equipment on the production floor
Awareness of chemicals that are in use in the facility and WHMIS certification
Ability to routinely lift 60lbs
Ability to perform duties within a high stress/pressure environment
Strong communication skills both verbal and written (English)
High School Certification
3-5 years relevant work experience in a manufacturing environment

Responsibilities

Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas.
Responsible to adhere to food quality and food safety as per quality standards and/or Safe Quality Food requirements
Works closely with all departments to maintain cleanliness standards, increase efficiencies and yields and eliminate damaged products.
Determine priorities for cleaning either through directions provided by QA Supervisor or through consultation of the Master Sanitation Schedule.
Mix required chemicals in according to procedures.
Operate all equipment when needed for cleaning correctly and complete all chemical concentration monitoring as described in Standard Operating Procedures.
Complete accurate inventory counts and keep equipment and chemical storage areas clean and tidy.
Store all chemicals and safety equipment properly.
Provide training to new personnel.
Complete special projects and other reasonable duties as assigned by Management.
Complete Filter Change Log book as required.
Other duties as required.