Sanitation Technician - 3rd Shift

Litehouse • Sandpoint, ID

1d • Onsite

About The Position

Litehouse is seeking a dedicated Sanitation Technician I to uphold the highest standards of cleanliness and food safety in their facility. This role is crucial for maintaining the quality and safety of Litehouse's products. The company emphasizes that every team member is an owner and highlights its history and commitment to employees and communities. Litehouse Foods is a leader in refrigerated salad dressings, dips, sauces, herbs, and cheese, with four U.S. facilities.

Requirements

• High school diploma or GED strongly preferred
• Strong verbal and written communication skills
• Ability to read and interpret safety and operational documents
• Mechanical aptitude: able to identify issues during equipment cleaning
• Basic math skills for accurate measurement and documentation
• Ability to multi-task in a fast-paced environment
• Positive attitude and strong interpersonal skills
• Comfortable working around cleaning chemicals and industrial equipment
• Must be able to pass a background check

Responsibilities

• Clean and sanitize food storage containers, tanks, and production equipment
• Maintain cleanliness and organization in multiple facility areas
• Operate cleaning tools and equipment using chemicals and water systems
• Inspect completed sanitation tasks to ensure compliance with standards
• Complete required documentation accurately and on time
• Adhere to food safety policies and report any safety or quality concerns
• Contribute to overall facility cleanliness and sanitation
• Work overtime and weekends as needed to support production demands
• Perform other duties as assigned

Benefits

• 401(k) + 401(k) Matching
• Dental, Health, Vision Insurance
• Life Insurance
• Paid Time Off + Additional Personal Day
• Biweekly pay
• 8 Paid Holidays
• Paid sick time after 6 months
• Shift Differentials
• Career advancement opportunities and recognition programs

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED