2nd Shift Sanitation Team Member

WESTERN SMOKEHOUSE PARTNERS • Galesburg, IL

2d • Onsite

About The Position

The Sanitation Team Member is responsible for the thorough cleaning and sanitizing of equipment, rooms, and facility surfaces to ensure a safe and hygienic environment for food production. Under the direct supervision of the FSQA Manager, this role plays a critical part in maintaining food safety and supporting timely production startup. The technician is also responsible for verifying sanitation procedures, assisting with lockdown documentation, and unloading raw materials.

Requirements

• High school diploma or GED equivalent.
• 1+ year of experience in manufacturing or sanitation role, preferably in food processing.
• Familiarity with sanitation equipment, cleaning protocols, and chemical handling.
• Understanding food safety, GMP, and OSHA regulations.
• Ability to follow written and verbal instructions, including SOPs and cleaning checklists.
• Basic computer literacy for data entry and equipment scanning.
• Strong attention to detail and time management skills.

Responsibilities

• Clean and sanitize equipment, rooms, and surfaces using hoses, mops, squeegees, and approved cleaning agents.
• Prepare the Processing, Packaging, Retail, Meat, Cooler, and Cut Rooms for the next shift.
• Clean and sanitize all floors, ensuring they are free from debris and product waste.
• Disassemble and reassemble equipment and machines for sanitation and setup.
• Load smokehouses with raw products and initiate programs based on batch specifications.
• Complete post-operation (post-op) check sheets to ensure cleaning duties were performed correctly.
• Accurately document all sanitation activities on the Master Cleaning Sheet.
• Enforce and document lockdown procedures for the facility.
• Unload trailers, verify Bill of Lading (BOL), record temperatures, and scan products into Vista Trac system.
• Store incoming pallets in the appropriate cooler or racking area.
• Follow all company SOPs, GMPs, and FDA regulations related to sanitation and food safety.
• Report food safety concerns, product or facility damage, and equipment failures to supervision.
• Wear appropriate PPE and follow all safety protocols.
• Support other departments as needed and fill in for other sanitation roles or leadership when required.
• Perform additional duties as assigned.

Benefits

• Health, dental, and vision insurance
• 401(k) with company match
• Paid time off and holidays
• Employee Assistance Program (EAP)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED