Sanitation Specialist

The Rose Group•Southampton, PA

About The Position

The Sanitation Specialist is responsible for sanitizing and disinfecting common areas in the restaurant. The role includes clearing items from tables after guests leave and continuously cleaning and sanitizing contact surfaces throughout the shift. Contact surfaces include items guests or Team Members may touch, such as tables, condiments, faucets, handles, chairs, booths, and computer terminals. Work hours may be full-time or part-time, depending on shift availability and management discretion.

Requirements

  • Good communication skills.
  • Attention to detail.
  • Ability to stand for long periods of time.
  • Ability to wear personal protective equipment (PPE) for the duration of the shift.
  • Ability to lift 15–20 pounds.
  • Ability to maintain fast-paced mobility throughout the shift.

Responsibilities

  • Sanitize and disinfect the restaurant’s common areas.
  • Clear items from tables after guests leave.
  • Clean and sanitize contact surfaces throughout the shift, including tables, condiments, faucets, handles, chairs, booths, and computer terminals.
  • Maintain proper sanitation levels throughout the shift.
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