Sanitation Manager

F&S PRODUCE WEST LLC•Riverside, CA

2d•$90,000 - $105,000•Onsite

About The Position

Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables, and meal solutions distribution. With the recent acquisition of five additional state-of-the-art facilities strategically located across the U.S., we now deliver to customers across the United States and Canada — every single day! For over 40 years, we've been redefining production and safety processes, building strong partnerships, and creating endless possibilities for our diverse customers — from restaurants and supermarket prepared food operations to convenience store chains and beyond. At F&S, we are fueling families with nutrition, innovation, and convenience, turning meals into memorable moments. By combining cutting-edge technology, deep-rooted customer relationships, and operational excellence, we are shaping the future of fresh — from farm to family. We're not just about food; we're about people. Recognized as a Great Place to Work for three consecutive years, our team of 2,100 full-time employees drives our culture forward by living our values every day. If you're ready to be part of a company that values innovation, excellence, and community impact, join us as we embrace our next exciting chapter of growth. Together, we're planting the seeds of progress and nourishing a fresh, healthy future for everyone!

Requirements

High School Diploma, GED, or equivalent education
3-5 years of experience in a food and beverage manufacturing or warehouse environment, ready-to-eat (RTE) experience strongly preferred
Demonstrated ability to build or manage a team, with a track record of leading employees across shifts
Proficient computer skills, including Microsoft Excel and Microsoft Office Suite
Excellent verbal communication skills, with the ability to build cooperative working relationships at all levels of the organization
Ability to work overnight (3rd shift) in a cold/damp environment and stand for extended periods

Nice To Haves

HACCP certification highly preferred
Food Handling or Culinary Arts certification also a plus
Bilingual English/Spanish is a plus

Responsibilities

Lead, schedule, and directly supervise the 3rd shift sanitation team to ensure the plant is fully cleaned and sanitized before release to production
Apply strong pathogen and food safety knowledge to identify contamination risks and ensure effective cleaning and sanitizing of the entire production area
Build, coach, and develop a cohesive overnight sanitation team, using recognition, feedback, and hands-on training to drive performance
Ensure full compliance with HACCP, GMP, SOP, and SSOP requirements, and maintain accurate, timely documentation
Manage safe use, handling, and disposal of sanitation chemicals, tools, and equipment in accordance with company policy
Coordinate with the QA Manager and plant leadership to report and resolve food safety issues
Maintain sanitation supply inventory and rotate stock as needed
Promote a strong safety culture, enforce proper PPE use, and ensure timely reporting and investigation of injuries or near-misses