Sample Receiving Tech

Certified Group CareersKitchener, ON
Onsite

About The Position

Certified Group is committed to partnering with customers to deliver innovative scientific solutions and expertise – So The World Can Trust In What It Consumes™. Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements, cosmetics, OTC, tobacco/nicotine, cannabis, and hemp industries. Our Brands Certified Group is comprised of a set of specialized brands that collectively deliver laboratory testing, regulatory consulting, and certification & audit services across highly regulated industries: Certified Laboratories – Provides comprehensive analytical and microbiological testing, primarily supporting food, beverage, cosmetics, OTC, and dietary supplement industries. Food Safety Net Services (FSNS) – A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food industry. Labstat – A global leader in contract research and testing for nicotine, tobacco, cannabis, hemp, and next-generation products, with deep expertise in analytical chemistry and toxicology. EAS Consulting Group – A regulatory consulting firm offering expert guidance, training, and auditing support across FDA, USDA, and other regulated sectors, powered by a large network of independent advisors. FSNS Certification & Audit – Provides accredited third-party auditing and certification services, including food safety, animal welfare, and GMP programs. JOB SUMMARY Process customer samples ensuring protocols are followed for receipt and handling. Properly notify customers of issues related to samples submitted for testing.

Requirements

  • High School Diploma or GED
  • Basic knowledge of concepts and practices of a testing laboratory
  • Training in general laboratory practices
  • Or equivalent combination of education and experience

Nice To Haves

  • Training in general laboratory practices preferred
  • One or more years of experience in a commercial food-testing laboratory preferred

Responsibilities

  • Receive, prepare, and set-up samples for analysis
  • Enter data, choose analyses, log and approve samples using a LIMS database on a Windows computer workstation
  • Process and maintain client samples at correct temperatures
  • Segregate samples according to FSNS procedures
  • Assist with shipping of customer supplies including return coolers to customers
  • Communicate with clients for clarification on orders as needed
  • Follow assigned series of processes, procedures and/or techniques in accordance with FSNS policies/procedures and customer requirements
  • Maintain laboratory conditions including equipment, supplies, quality assurance programs and accurate records throughout all procedures
  • Perform all activities in a neat, safe, hygienic, and efficient manner
  • Share information in an open, timely manner, maintaining customer satisfaction
  • Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team
  • Responsible for the safety of oneself and others working within their area
  • Responsible for the completion of required training
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