Works in a supportive role for the sales and events team, ensuring clients’ needs are met and office details are attended to. This role requires a thorough understanding of sales, catering, and hospitality terminology, as well as application, including proposal and contract details. The coordinator will assist with customer inquiries, site inspections, quote pricing for events, and coordinate all internal catering requests from inquiry through billing. They will also support managers with client preplanning needs, event orders, group resumes, turnovers, proposals, and contracts. Additionally, the role involves corresponding with clients for guest rooms, monitoring group pick-up and cut-off dates, and ensuring timely and accurate client correspondence. The coordinator will also manage various office processes, maintain organized files, and complete daily, weekly, and monthly checklists. Confidentiality for clients and leadership is paramount, and all interactions must adhere to AAA Four Diamond / Forbes Four Star standards. Problem-solving under pressure and maintaining a positive, proactive attitude in a multi-tasking environment are essential.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree