Robotics Build Technician

Miso RoboticsLos Angeles, CA
$20 - $25Onsite

About The Position

MISO develops technology that elevates human lives in the commercial kitchen. We’re engineering production-ready robotic systems that tightly integrate perception, real-time decision making, and electromechanical controls to automate the most dangerous, least desirable tasks in food preparation. That means building software that understands the physical world as it actually behaves, and hardware that can execute precisely in the face of chaos. Success is measured in uptime, throughput, and trust from our customers, not demos. Our flagship platform, Flippy, is already operating in high-volume restaurant kitchens across seven states. Zippy, our Kitchen Intelligence software centralizes all operational data in our broader ecosystem, expanding the role of AI enabled autonomy in real-world operations. Backed by industry leaders, including Ecolab (NYSE: ECL), Miso combines the stability of a proven commercial product with the technical depth and ambition of a company passionately innovating to solve foundational problems in robotics and restaurant operations. If you’re excited by hard constraints, real customers, and the challenge of making software and machines perform reliably where failure isn’t an option, you’ll find meaningful problems to work on here.

Requirements

  • Ability to read and interpret technical drawings for assembly and fabrication.
  • Strong knowledge of general shop practices, including fastening with digital/analog torque wrenches, riveting, thread locker applications, and fastener identification.
  • Experience using general hand and power tools to aid in assembly and modification as needed.
  • Familiarity with mechanical and electrical integration.
  • High School diploma or Trade School graduate required; AA degree desirable.
  • Ability to lift/move up to 50 lbs.
  • Ability to commute daily to and work at our Pasadena, CA location.

Nice To Haves

  • Experience in food service equipment or automated systems.
  • Familiarity with industrial automation protocols and control systems.
  • Food Handling Certifications

Responsibilities

  • Perform general and detailed assembly of mechanical parts and mechanisms for robotic kitchen systems.
  • Assist in the build of products, including reading technical drawings, and ensuring alignment and fastener selection.
  • Chase threads with a tap and perform necessary modifications or rework on existing hardware.
  • Install and integrate mechanical systems with electronic controls and sensors.
  • Maintain an organized workspace and shop area, ensuring a safe and clean work environment.
  • Conduct functional tests to ensure proper assembly and operation of mechanical systems.
  • Identify and troubleshoot mechanical assembly issues and collaborate with engineering/manufacturing teams to resolve them.
  • Perform routine maintenance and upgrades on prototypes and production systems.
  • Follow work instructions within a manufacturing execution system (MES) and write non-conformance (NC) descriptions when unable to proceed per instructions.
  • Read electrical schematics to assist with cabinet and harness wiring.
  • Verify work performed conforms to manufacturing standards and quality control procedures which include: dimensional measurements, torque verifications, voltage measurements, continuity checks, and traceability standards.
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