Blommer Chocolate Company is seeking a motivated and reliable Roasting Operator to help produce high-quality chocolate and cocoa products. The operator monitors ingredients and bean flow, operates and adjusts machinery, addresses production issues, and documents quality and food-safety controls. The role works a weekend-days schedule: Saturday and Sunday from 11 a.m. to 11 p.m., and Monday and Friday from 3 p.m. to 11:30 p.m. Base pay is $23 per hour, plus a $5 shift differential for all hours worked.
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Job Type
Full-time
Education Level
No Education Listed