Retail Filling Machine Operator-1

KETTLE CUISINE LLC•Lynn, MA

4d•$20 - $21•Onsite

About The Position

At the heart of our company is a deep passion for creating fresh, healthy, and artisan-quality food that brings people together. We honor the craft of artisan cooking—using scratch-made stocks, hand-chopped herbs, and only the highest-quality ingredients—complemented by cutting-edge technology. This allows us to deliver consistently safe, exceptional products on a large scale. But it’s not just about the food. Our culture is built on principles that shape how we grow, both as individuals and as a team. One of our core values, Honoring Development, guides us to actively seek out, celebrate, and nurture one another’s talents, strengths, and interests. By fostering each other’s growth, we strengthen our relationships and capabilities, driving both personal and professional success. We also believe in Honoring Each Other. We surround ourselves with passionate people who share our love for great food. Through mutual respect and collaboration, we create an environment where employees are empowered to thrive, building trusting, and rewarding relationships with our clients, partners, and one another. If you're looking for a place where your skills, passion, and ideas can flourish, we invite you to explore the opportunities available within our dynamic and supportive team.

Requirements

Ability to work all scheduled shifts, on time
Excellent interpersonal skills needed for working in a team environment
Proven record of accomplishment in safe working practices
Manufacturing experience preferred (preferably in the food industry)
Experience working in temperature-controlled settings
Experience with perishable items
Experience with Kettle Cuisine ingredients and soups
Able to interact and communicate with the supervisors and team members
Ability to lift 50 lbs.
Passion for food and high quality
Excellent attention to detail
Numeracy skills
Able to read and write English

Nice To Haves

Bi-lingual preferred

Responsibilities

Adhere to safe working practices at all times
Perform daily checks of area for non-compliance and report them to your supervisor
Ensure finished product conforms to specifications
Manufacture quality products efficiently within time and quantity parameters
Follow the company GMP’s
Show a positive attitude and a leadership mentality for all employees
Ensure clean and tidy production area at all times
Report Downtime to maintenance in a timely manner
Communicate and update all relevant parties of any issues or changes (low yields, etc.)
Monitor and action all waste
Take instructions from supervisors. Any other tasks deemed reasonable and reasonably requested by management
Operate all the machines in the high care area with meticulous focus and attention to detail
Learn and understand the nuances and intricacies of running the fillers
Ensure a good seal on all products filled
Be a reliable and hard-working member of the team (teamwork is essential in this area)
Report any problems in machine function promptly to supervisor and maintenance
Fill each batch with the highest attention to detail and right first time following the paperwork requirements
Ensure that the correct film/cup is used for each customer: fresh, frozen, correct size, etc.
Ensure that the printed information on the pouch or cup is correct for each batch
Ask for supervisor approval if there are any questions
Follow HACCP plan – responsible for ensuring Filling and Sealing CCPs are met for all soups
Ensure all paperwork is filled out neatly and correctly and signed off
Take responsibility for their filler(s) and ensure that each batch is always looked after