Set and merchandise product displays to ensure products meet company standards and expectations. The role includes checking in, coding, packaging, and organizing bakery products and supplies; providing guest service as needed; and keeping the back-of-house area clean and orderly. The schedule is full-time, 30 or more hours per week, with days varying Monday through Saturday and a shift from 5:00 a.m. to 1:00 p.m. Candidates offered a position must successfully complete a background check.
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Job Type
Full-time
Education Level
No Education Listed