Restaurant Team Members provide friendly, efficient customer service in a fast-paced restaurant environment. They take and prepare food orders, answer questions about menu items, process payments, and maintain a clean, sanitized work area. Love’s provides training, so prior experience is not required. Team members may also cross-train in other departments, including Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed