RESTAURANT TEAM MEMBER - BACK OF HOUSE
About The Position
Mendocino Farms is hiring Back of House Restaurant Team Members to work across multiple kitchen stations, including prep, dish, garnish, and grill, preparing sandwiches and salads. Team members connect with guests and contribute to the company’s welcoming, guest-focused experience. Applicants must be at least 18 years old. Full-time and part-time hours are available, with flexible scheduling that may include nights, weekends, and holidays. Pay is $17.13–$22.00 per hour including tips; all team members participate in the tip pool and are paid biweekly. Duties and responsibilities may change at any time with or without notice.
Requirements
- Must be 18 years of age or older.
- Great personality and a hospitable attitude.
- Strong desire to help people.
- Ability to work a flexible schedule, including nights, weekends, and holidays.
Responsibilities
- Cross-train and work in kitchen stations such as prep, dish, garnish, and grill.
- Prepare sandwiches and salads.
- Connect with guests and contribute to a hospitable guest experience.
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- 401(k) match
- Flexible scheduling
- Paid sick leave
- Employee assistance program
- English at Work classes
- Parking and transit reimbursement
- Discounted tickets through Tickets at Work
- Pet insurance
- Gym memberships
- Free meals on every shift
- Growth and development opportunities
- Tips through a team-wide tip pool
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
