Restaurant Supervisor

Postino WineCafe • Gilbert, AZ

1d • Onsite

About The Position

As a Restaurant Supervisor (Hourly), you are responsible for supporting store leaders/managers in supervising shifts at the store level; supervising the completion of assigned tasks, scheduling pars for successful shifts, completing daily reporting functions, and supervising quality of food and service procedures of the staff.

Requirements

• High School Diploma or GED required
• 1 year or more full-service restaurant experience
• Must be able to have open availability and work various hours that include holidays, early mornings, evenings, and weekends

Nice To Haves

• Bachelor’s degree in Management, Hospitality, Business or another relevant field preferred

Responsibilities

• Supporting store leaders/managers in supervising shifts at the store level
• Supervising the completion of assigned tasks
• Scheduling pars for successful shifts
• Completing daily reporting functions
• Supervising quality of food and service procedures of the staff

Benefits

• Meal Discounts & Perks
• 401K with company match
• Flexible Spending & Dependent Care
• Access to Medical, Dental, Vision when eligible
• Access to Teladoc services for all team members after 30 days eligibility
• Mental Wellness Programs
• Celebrate the year with our annual company party
• Thanksgiving and Christmas off

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees