Restaurant Shift Leader

Love's Travel Stops & Country Stores•Chandler, OK

About The Position

Restaurant Shift Leaders help ensure the smooth and efficient operation of Love’s restaurants. They assist in leading staff, providing exceptional customer service, managing processes, and carrying out strategies to improve sales and customer satisfaction. The role involves supporting the General Manager with operational tasks, safety practices, scheduling, cash integrity, reporting, inventory, food preparation, and team development. Candidates should be able to work various shifts and frequently lift or move items weighing over 50 pounds.

Requirements

  • Ability to work various shifts.
  • Intermediate computer skills, including Microsoft Office, Outlook, Word, and Excel.
  • Excellent communication and interpersonal skills with a focus on customer satisfaction.
  • Strong organizational and multitasking abilities with attention to detail.
  • Ability to frequently lift or move items weighing over 50 pounds.

Responsibilities

  • Ensure the kitchen is safe, clean, and well maintained, and follow proper food safety procedures.
  • Drive sales through efficient ordering, stocking, inventory management, and food preparation.
  • Assist the facility General Manager with task execution and completion, safety practices, scheduling, cash integrity, and daily, weekly, and monthly reporting.
  • Work with team members to coach and develop them in preparing and packaging customer orders promptly and meeting customer service expectations.
  • Oversee cleanliness in the dining room and food preparation areas.
  • Ensure restaurant equipment is properly maintained.

Benefits

  • Company-funded tuition assistance
  • Paid time off
  • Flexible scheduling
  • 401(k) with 100% match up to 5%
  • Medical, dental, and vision insurance after 30 days
  • Competitive pay
  • Career development
  • Quarterly bonus program
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