Panera Bread is hiring Restaurant Managers for cafes across Long Island, Brooklyn, Queens, Westchester County, and the Hudson Valley. Managers lead daily restaurant operations, deliver quality food and excellent guest service, support cafe teams, and maintain business performance and operating standards. The role offers a flexible schedule intended to support work/life balance. The position requires a valid driver’s license and reliable personal vehicle for travel between cafe locations as needed, and the ability to commute up to 25–30 miles each way to the work location. Applicants who do not meet the license and vehicle requirements will not be considered. Doherty Enterprises is the Panera Bread franchisee. It operates more than 160 restaurants in New York and New Jersey and has a strategic plan for continued new-unit growth. The company describes its vision as being the “Best Food Service Company in the Communities We Serve” and its mission as serving guests, employees, communities, and suppliers. The job posting advertises an in-person hiring event on Tuesday, November 10, from 10 a.m. to 4 p.m., at Panera Bread in Mineola, New York.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed