Restaurant Manager at Black Horse Tavern & Pub
VILLA RESTAURANT GROUP•Mendham, NJ
•$65,000 - $85,000•Onsite
About The Position
40North Restaurants is seeking an experienced, passionate, and hands-on Restaurant Manager to lead our team at the iconic Black Horse Tavern & Pub in Mendham, NJ. If you're a hospitality professional who thrives in a fast-paced environment, enjoys developing teams, and is committed to delivering exceptional guest experiences, we'd love to meet you.
Requirements
- 3+ years of restaurant management experience in a high-volume, full-service restaurant.
- Proven leadership, coaching, and team development skills.
- Strong communication, organizational, and problem-solving abilities.
- Experience managing labor costs, food costs, and restaurant financial performance.
- Knowledge of food safety, sanitation, and health department regulations.
- Ability to work a flexible schedule, including nights, weekends, and holidays.
- A genuine passion for hospitality and creating exceptional experiences for both guests and team members.
Nice To Haves
- ServSafe Certification (or the ability to obtain one) preferred.
Responsibilities
- Lead daily front-of-house and back-of-house operations to ensure smooth, efficient service.
- Inspire, coach, and develop team members while fostering a positive, high-performing workplace culture.
- Deliver exceptional guest experiences by maintaining the highest standards of hospitality and service.
- Manage labor, scheduling, and staffing to support operational and financial goals.
- Monitor food quality, cleanliness, safety, and compliance with all company and health department standards.
- Partner with the kitchen and leadership teams to drive operational excellence and continuous improvement.
- Assist with recruiting, hiring, onboarding, training, performance management, and employee development.
- Analyze sales, labor, and operational metrics to identify opportunities for increased profitability.
- Resolve guest concerns promptly and professionally while creating memorable dining experiences.
Benefits
- Competitive salary with performance-based bonus opportunities.
- Comprehensive medical, dental, and vision benefits.
- Paid Time Off.
- Opportunities for career advancement within a growing restaurant group.
- Ongoing leadership training and professional development.
- Employee dining discounts and additional company perks.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
