The ideal host/hostess is self-motivated, friendly and committed to providing outstanding customer service every day. A day in the life includes greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as requested, such as answering telephones, completing financial transactions, stock work, cleanup, and documentation. The hours and schedule for this position will vary by week depending on business needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed