This is a full-time hybrid role as the Controller for our restaurants. The position will be responsible for overseeing financial performance, including budgeting, financial reporting, and cash management. The role involves collaborating with various departments to analyze financial data, and provide recommendations for improving profitability and operational efficiency, and oversee the cost centers and financial results for multiple corporate entities. The Controller will supervise an accounting staff and ensure compliance with regulatory requirements. While the role is primarily based in Davenport, IA, there is flexibility for some remote work. The Controller reports directly to the CEO, for accounting, financial support, accounts receivable, accounts payable, and reporting.
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Job Type
Full-time
Career Level
Mid Level