The Waldorf Astoria New York is seeking a Restaurant General Manager to oversee the day-to-day operations of Peacock Alley, reporting to the Director of Food & Beverage. This role involves directly managing 1 Restaurant Assistant General Manager, 3 Assistant Restaurant Managers, and 30 Front of House Team Members. Peacock Alley is described as a modern evocation of its past, offering bespoke menus from breakfast to dinner and libations that pay homage to cocktail bar traditions. The position is part of a newly transformed luxury hotel aiming to reignite its allure and embody the spirit of New York City, offering guests exceptional environments and personalized True Waldorf Service.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed